Our Cookwood Logs are seasons one year at a minimum in the great outdoors. They’re cut into 12″ lengths and split into a diameter of approximately 2″-4″ to fit most smoker fireboxes.
Our logs are perfect for offset smokers, barrel smokers, charcoal and wood grills, as well as pizza ovens.
With a lower moisture content than our Cookwood Chunks, they burn hotter and longer producing maximum heat output all while providing plenty of smoke and flavour in the process.
They’re great for starting a fire, burning logs down into coals and grilling over, creating 100% natural coals for cooking!
We handle our wood carefully.
Here at Furtado Farms, each piece of wood is affectionately split, sized and packaged by hand… a true wood craft experience.
Each piece of cookwood is touched lovingly, by our experienced, not so tender hands.
We take our wood seasoning extremely seriously, we have to, we are regularly checked, tested and have an exceptional track record when it comes to quality and superior product production, but that doesn’t mean that we can’t have a little fun while we’re doing it.